These keto cinnamon crumb cake muffins have all the great taste and texture as a traditional crumb cake but come in a muffin single serve form.
Cinnamon crumb coffee cake keto.
Made with almond flour this gluten free coffee cake is easy to make and freezes really well.
In a medium bowl combine almond flour coconut flour swerve sweeteners cinnamon and salt stir in melted butter until well combined.
Make this cake if you are looking for the best breakfast treat to go along with your morning coffee.
For the coffee cake mix the almond flour sweetener eggs butter and almond milk in a large bowl.
Make the crumb topping.
Make this cake if you are looking for the best breakfast treat to go along with your morning coffee.
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That s my favorite time to cut a piece and savor every bite.
Ingredients of keto coffee cake.
My keto sour cream cinnamon coffee cake is all about the streusel topping.
Preheat the oven to 325 degrees and grease a 9 inch round cake pan no need to flour the pan.
Enjoy this fluffy moist vanilla cake with sweet cinnamon swirled into the batter and a streusel crumble topping on this keto coffee cake.
Not enough cinnamon crumb topping and this girl feels seriously deprived.
Because in my humble opinion a well constructed coffee cake should feature a lot of rich streusel crumb topping.
You can whip up this keto coffee cake with ease using only simple low carb ingredients.
My cinnamon crumb cake recipe is perfect for breakfast brunch dessert or a mid afternoon pick me up.
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Better and healthier than any bakery option.
This easy coffee cake recipe is low carb keto gluten free grain free sugar free and trim healthy mama friendly.
Tender coffee cake muffins with a cinnamon crumb topping.
Bonus this gluten free coffee cake can also be made dairy free with very few adjustments.
These delicious keto muffins will make you jump out of bed eager to start your day.
It s of course kept totally keto friendly as well by passing on some of the typical ingredients used to make a coffee cake like sugar.
In a small bowl mix the sweetener and ground cinnamon for the filling and set aside.
Preheat the oven to 350 f.